SL10

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SL9

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SL8

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Sl7

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SL6

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SL4

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SL3

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SL2

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Sl1

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Bag in box

As its name says, BAG IN BOX is made of two elements: bag and box (bag in the box). The bag is made of several layers of material used in food packaging and has a tap with a seal. The box is made from cardboard and is intended to protect the bag during storage, handling and transport.

The reasons why a growing number of wine producers, including our company, use this type of wine packaging are the advantages it offers over traditional ones. One of the advantages is that wine bottled in bag-in-box is in an aseptic environment, therefore curing lasts throughout the storage life without any danger of depreciating or changing quality. Wine is vacuum bottled in bag-in-box and the bottling equipment is fitted with an inert gas (nitrogen or carbon dioxide) impregnation device, which helps preserve the wine.

Our company uses 10 l and 20 l capacity bag-in-boxes for wines with geographical indication. We chose this type of packaging as a more reliable and less expensive solution for those who purchase bulk wines for various events (baptisms, weddings, private parties) and for restaurants that sell wine by the glass.

Because we care about the quality of wines!